Lambrusco is a wine with inimitable and original characteristics. It is the result of the soil, climate, history and tradition of Emilia and is one of the most widespread and famous Italian wines, both in Italy and abroad.
|Region of Origin||Emilia Romagna|
|Country of Origin||Italy|
|Alcohol by Volume||0,75|
|Tasting Notes - Nose||Fresh, fruity with a persistent and pleasant scent of red fruits.|
|Tasting Notes - Palate||Pleasant sweet taste in perfect balance with acidity and effervescence.|
|Tasting Notes - Finish||Persistent scents of red fruits.|
|How to enjoy Best||It is perfect with the best dishes of the Emilian cuisine, with meat second courses, with rich fish like salmon, salami and ripe cheese. Moreover, it is often used, mixed with other alcoholic beverage and fruit, in the preparation of cocktails.|